Pedagogical Tourism
   Season 2022
   Instituto Educacional Mayrink Vieira

Students and teachers got to know the Estação Memória Zeza Souto and the Pontilhão de Ferro, their creation and importance for the region, soon after we went to the source of the bica and ended the Pedagogical Tourism knowing more about the Rural Community of Ipaneminha.

On the second day of Pedagogical Tourism with Mayrink students and teachers, we stopped at Fonte da Bica, starting the Pedagogical Tourism day, topics such as the biome present in the region, fauna and flora, importance of preserving the springs were a moment of increased auditory perception, a technique used by the Muriquís, after the first stop we visited a rural property that produces vegetable bushes, the whole process was presented, from soil preparation to harvest and we ended the day visiting the Empório da Serra, a place that, in addition to serving as a restaurant, produces cheese and yoghurt, it was presented how the production of cheese and yoghurt is made and we were also able to try the yoghurts produced on site.